Today, I am sharing two recipes using plums in the second fermentation of kombucha.

The first is the most basic with only adding plums to the second fermentation bottles.
The second is a little more complex and layered in flavor. It is a plum, lime, and ginger kombucha
If you would want to know everything to start brewing kombucha, visit my Kombucha page by clicking the tab at the top.
If you would like to read about how to do the first fermentation, please click
here.
And now to the plum kombucha recipes!